Pan Roasted Corn

  • Created By
    Ken Alger
  • Shared On
    12/6/14
  • Posted In
Rating:
Servings:
6 servings
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
A word from the cook
Ingredients

2 Cups Corn (frozen)
1 Tbsp Olive Oil
1 Tsp Chili Powder
1/2 Tsp Salt

Instructions
  • heat olive oil in a medium sauce pan.
  • add the corn, chili powder, salt and pepper
  • heat, stirring occasionally until heated through

0 Notes